Dinnertime is mostly not before 8 when we're off..
What we're heaving tonight?!
French bread, a soup of lobster, dry sausage, home made garlic sauce, olives and 'frikandellen'(you'll find out what that is when you order one in Holland.).
Ofcourse, a glass of wine couldn't miss out. A new favourite, Pinot Grigio from Sicily!
What are you heaving for dinner?!